Uncategorized

Guthrie Family Wines

574 Este Madera Drive, Sonoma, CA 95476
www.guthriefamilywines.com

Region: Sonoma, California

Owner: Blair & Caroline Guthrie

Winemaker: Blair Guthrie

About: Crafting low-intervention wines from responsibly farmed grapes.

What is your favorite forgotten grape? Grenache Blanc

What was your first experience with a forgotten grape? In Australia, I came across Arneis and was lucky enough to get my hands on it and make it!

What do you love most about the forgotten grapes? It’s like walking the forgotten path. I love their history but also their originality in today’s wine world.

Hitching Post Wines

420 E HWY 246 Lompoc CA 93427
www.hpwines.com

Region: Santa Barbara County

Owners: Frank Ostini & Gray Hartley

Winemakers: Frank Ostini and Weston Hartley

About: Led by Frank Ostini (owner of the Hitching Post 2 Restaurant) and Gray Hartley, Hitching Post Wines has passed its 40th vintage in its ongoing quest to create the finest wines possible of Santa Barbara County. The emphasis is to make intriguing, age-worthy Pinot Noirs featuring Santa Barbara County’s two iconic appellations, the Santa Maria Valley and the Sta. Rita Hills. However, other lesser-known varieties such as Chenin Blanc and Valdeguie have also caught their attention. With Frank Ostini as Chef Winemaker since its inception, these are food-friendly, handcrafted wines of balance and finesse that express the essence of the great vineyards of the Santa Barbara region. Moving forward, the next generation of Hartleys – Emily (DTC Manager) and Weston (Winemaker) – have joined the team and are doing much of the heavy lifting at Hitching Post Wines.

What is your favorite forgotten grape? Valdiguie

What was your first experience with a forgotten grape? Sangiovese was first followed by old vine Chenin Blanc from Los Alamos grown by Louie Lucas.

What do you love most about the forgotten grapes? Great heritage varietals that are lesser known have so much potential when taken seriously and given respect. There is greater freedom to explore old and new techniques and styles.

JMC Cellars

6800 Greenville Road, Livermore CA 94550
jmccellars.wine

Region: Livermore Valley

Owner/Winemaker: Jessica Carroll

About: Like many that find themselves in this industry, Jessica started her path in a different field: Civil Engineering. She graduated from the University of Portland and worked as a Transportation Engineer in the Bay Area until finding her passion in wine.

After careful thought, she made the leap into wine in 2014. While completing her Certificate of Enology from Las Positas College, she worked full time at a winery in Livermore Valley. The list of reasons Jessica loves the wine industry is long and all of them make it a well matched career path for her.

She was fortunate enough to be given the opportunity to open up her own winery in 2023 and jumped at the chance to fulfil that dream.

What is your favorite forgotten grape? Teraldego

What was your first experience with a forgotten grape? Jessica has been working with obscure varietals for a long time, it is something JMC is very proud of.

What do you love most about the forgotten grapes? Exposure to new and exciting varietals you cannot find on the grocery store shelf or in most tasting rooms.

Kinetic Cellars

282 W. Portland Ave. Fresno, CA 93711
www.kineticcellars.com

Region: Lodi

Owner: Cole Dennis

Winemaker: Cole Dennis

About: We specialize in crafting wines from unique varieties that we have come to love from our experiences with European wines. We craft wines with a European or, otherwise, Old-World mentality so that the resultant wines focus on and showcase the grapes from which they are made. We stress all of the important details that go into making a wine so that we can end up with wines of unique character that reflect the many aspects of terrior. We currently have focused on making wines from varieties that originate from Portugal and Spain.

What is your favorite forgotten grape? Nebbiolo

What was your first experience with a forgotten grape? Outside of childhood, my colleagues and I would taste a bunch of esoteric wines from the old world in College during my senior year. That was our goal – to find all of the off-the-wall unique tasting wines that we could find in Fresno. That was a special and impressionable time for me, and I am forever grateful for it.

What do you love most about the forgotten grapes? What I love about forgotten grapes is that they have some much personality to them. They are just as good if not better than all of the mainstream varieties that are on the market in the big box stores and even the grocery store shelves. You can start to truly taste the passion a winemaker has when you get to try these odd varieties because all of the “toys” that winemakers tend to use get put away and the grapes get a chance to shine in these wines.

L.A. Lepiane Wines

1480 Count Fleet St., Santa Barbara, CA
www.lepianewines.com

Region: Santa Barbara County

Owner/Winemaker: Alison Thomson

About: Founded in 1935 by Luigi A. Lepiane, and re-established by his great-granddaughter in 2013, L.A. Lepiane Wines focuses on small lots of unexpected Italian varieties. Alison Thomson crafts unique wines, using traditional techniques, natural fermentations and lots of time. Her wines reflect true character of the varieties translated in California’s soil and sun.

What is your favorite forgotten grape? Nebbiolo

What was your first experience with a forgotten grape? I worked my first harvest for Ettore Germano in Barolo, Italy.

What do you love most about the forgotten grapes? I love variety and a good story. Introducing consumers to less known grape varieties expands their wine drinking horizons to new regions, flavors, and aromas. Variety is the spice of life.

Lindquist Family Wines

4665 Santa Maria Mesa Rd, Santa Maria, CA 93454
verdadandlindquistfamilywines.com

Region: Santa Maria Valley

Owners/Winemakers: Bob Lindquist and Louisa Sawyer Lindquist

About: We make a number of forgotten grapes from cool climate vineyards on the Central Coast.

What is your favorite forgotten grape? Marsanne

What was your first experience with a forgotten grape? Probably my first experience would have been when I was in college with Wente Grey Riesling, which is Trousseau Gris.  As a winemaker, the first forgotten grape that I made was a 1987 Marsanne, which I still make today.

What do you love most about the forgotten grapes? There is so much diversity in flavors, aromas and character…and they can often be better values.

Lodi Wine

2545 West Turner Road, Lodi, CA, 95242
www.lodiwine.com

Region: Lodi, CA

About: Perfectly situated 90 miles east of San Francisco, Lodi’s Mediterranean climate and unique soils allow its growers to cultivate more than 125 winegrape varieties, cementing the historic winegrowing region as the unrivaled producer of “forgotten grapes.”

What do you love most about the forgotten grapes? The forgotten grapes add a point of difference between Lodi and other American winegrowing regions and diversify the region’s portfolio of high quality wines.

Marbeso

65 Los Padres Way. Buellton, CA
www.marbesowine.com

Region: Santa Barbara County

Owners: Colin & Hannah McNany

Winemaker: Colin McNany

About: Marbeso is a small boutique winery based out of Buellton producing cool-climate wines in close proximity to the ocean. Sourcing organically farmed grapes from Santa Barbara & Santa Cruz Mtns., Marbeso was founded in 2019 by husband & wife duo Colin & Hannah McNany. After 15 years of making wines in Santa Cruz Mtns, they moved down South to launch the business with the intention of making delicious, lower alcohol acid driven wines that they love to drink.

What is your favorite forgotten grape? Aligote

What was your first experience with a forgotten grape? Working with Pedro Ximenez out of the Cuyama Valley.

What do you love most about the forgotten grapes? They are just as delicious if not more than the standard varietals you commonly see around. When you expose yourself and others to these grape varietals, you are opening the minds of people who least expect it and therefore are changed for the better.

Marchelle Wines

4950 Ross Rd, Sebastopol CA 95472
marchellewines.com

Region: Russian River Valley, Sonoma County

Owners: Kevin Lee and Greg La Follette

Winemaker: Greg La Follette

About: Marchelle employs traditional winemaking techniques combined with modern innovations to create wines that harmonize balance, finesse, and complexity. The resulting wines display a purity of fruit, precise acidity, and a seamless integration of flavors—a testament to Greg La Follette’s artistry and the exceptional vineyards from which the grapes are sourced.

What is your favorite forgotten grape? Colombard

What was your first experience with a forgotten grape? Going to the 122 year old Betty Ann Vineyard in Russian River Valley where we source our Colombard to pick during harvest with Greg La Follette.

What do you love most about the forgotten grapes? It’s unique and interesting and something most people have not tried. Discovering something special and creating an exceptional wine from it.